This delicious naturally sweetened cranberry sauce is sweetened using natural ingredients like applesauce and orange juice and has less added sugar than most recipes.Ok, guys….
Looking for a delicious vegetarian side dish for the holidays? You gotta try my easy Thanksgiving Stuffed Acorn Squash made with farro, chickpeas, kale and…
This pumpkin pie smoothie bowl is a comforting, refreshing feel-good bowl of nothing but pumpkin power. Perfect breakfast for the fall with only 4 ingredients and…
A warm and hearty vegan slow cooker pumpkin curry that’s sure to satisfy on a cold fall or winter night. I don’t hate the day when…
The ultimate vegan loaded sweet potato – packed with kale, black beans, and topped off with a homemade green goddess dressing. Perfect for a quick…
This whole-wheat pumpkin chocolate chip zucchini bread is easy to make and delicious for breakfast or snack or dessert!
It’s pumpkin season ya’ll! I’m always…
Searching for a post-holiday dish that will use up all your leftovers? Enter the Thanksgiving Breakfast frittata, packed with butternut squash, Brussels sprouts and sage. Perfect for the morning after Thanksgiving!