After patiently waiting out winter, I think it’s safe to say spring has fiiiiinally sprung! One sure sign, the bright glossy stalks of rhubarb that start showing up at farmer’s markets. From sweet to savory, and beverages to breakfasts, choose one of these 20 Favorite Rhubarb Recipes to give this springtime veggie (yep, it’s technically a vegetable) a try.
Strawberry Rhubarb Gin Fizz via The Foodie Dietitian5-Minute Raspberry Rhubarb & Coconut Quinoa Porridge via Katie Cavuto
Healthy Strawberry Rhubarb Bread via Fannetastic Food
Honey-Stewed Strawberry Rhubarb Compote via Mom’s Kitchen Handbook
Strawberry Rhubarb Breakfast Crisp via The Joy of Eating
Rhubarb Raspberry Oat Squares via Katie Cavuto
Rhubarb Ginger Lemon Muffins via Jessica Levinson
Rhubarb Sauce + 4 Ways to Use It via Teaspoons of Spice
Strawberry Rhubarb Overnight Oats via Sinful Nutrition
Berry Rhubarb Mini Cheesecake Bites via One Hungry Bunny
Rhubarb Banana Bread via Smart NutritionStrawberry Rhubarb Coconut Crumble Bars via Bite of Health Nutrition
Strawberry-Rhubarb Pie Smoothie via The Foodie Dietitian
Rhubarb Apple Cinnamon Muffins via Chocolate Slopes
Spicy Strawberry Rhubarb Margaritas via Jessica LevinsonPork Chops with Ginger Rhubarb Compote via Mom’s Kitchen Handbook
Strawberry Rhubarb Chia Jam via Lively Table
Rhubarb Chutney via LiveBest
Strawberry Rhubarb Crisp via Hälsa Nutrition
Strawberry Rhubarb Crumble Bars via Nourished by Nutrition
Tell me, what springtime produce are you most looking forward to?
So much fun! I swear that one of the best things about rhubarb has to be the color. Recipes that rely on it always end up looking so interesting.