After patiently waiting out winter, I think it’s safe to say spring has fiiiiinally sprung! One sure sign, the bright glossy stalks of rhubarb that start showing up at farmer’s markets. From sweet to savory, and beverages to breakfasts, choose one of these 20 Favorite Rhubarb Recipes to give this springtime veggie (yep, it’s technically a vegetable) a try.Strawberry Rhubarb Gin Fizz via The Foodie Dietitian5-Minute Raspberry Rhubarb & Coconut Quinoa Porridge via Katie Cavuto
Healthy Strawberry Rhubarb Bread via Fannetastic Food
Honey-Stewed Strawberry Rhubarb Compote via Mom’s Kitchen Handbook
Strawberry Rhubarb Breakfast Crisp via The Joy of Eating
Rhubarb Raspberry Oat Squares via Katie Cavuto
Rhubarb Ginger Lemon Muffins via Jessica Levinson
Rhubarb Sauce + 4 Ways to Use It via Teaspoons of Spice
Strawberry Rhubarb Overnight Oats via Sinful Nutrition
Berry Rhubarb Mini Cheesecake Bites via One Hungry Bunny
Strawberry-Rhubarb Pie Smoothie via The Foodie Dietitian
Rhubarb Apple Cinnamon Muffins via Chocolate Slopes
Strawberry Rhubarb Chia Jam via Lively Table
Rhubarb Chutney via LiveBest
Strawberry Rhubarb Crisp via Hälsa Nutrition
Strawberry Rhubarb Crumble Bars via Nourished by Nutrition
Tell me, what springtime produce are you most looking forward to?
For more springtime kitchen inspo, check out my recipes below!
I’m a nutrition coach and yoga teacher helping people to learn to love food again. I love cooking, taking pictures of my food and traveling around the world. Follow my blog for delicious, seasonal vegetarian recipes and simple strategies to bring more yoga and mindfulness into your life. And check out my e-book to learn how to improve your health through nutrition and yoga. Show me what deliciousness you make! Tag me @karalydonRD on Instagram.