Desserts, Recipes, Summer
Strawberry Rhubarb Galette
This strawberry rhubarb galette is made with fresh sweet strawberries, tart rhubarb, and a rustic, flaky, buttery crust. Serve with vanilla ice cream and it’s…
Recipes
Dinner, Recipes
Blackened Salmon Pasta
This one pot blackened salmon pasta is made with seared salmon, tender mushrooms, spinach, fettuccine, and a mouthwatering sun-dried tomato sauce. Make this your next…
Breakfast, Gluten-Free, Recipes
Chocolate Baked Oatmeal
Who doesn’t love chocolate for breakfast? This chocolate baked oatmeal can be prepped ahead of time in just 10 minutes and makes for an easy…
Dinner, Gluten-Free, Lunch, Recipes, Spring, Summer
Mediterranean Steak Grain Bowl
Ready in just 30 minutes, these Mediterranean Steak Grain bowls are filled with quinoa, tomatoes and bell pepper, feta, olives, and topped with slices of…
Dinner, Lunch, Recipes, Spring
Spring Pizza
Ready in less than 30 minutes, this spring pizza uses a pesto base and is topped with seasonal vegetables like asparagus, mushrooms, peas, and artichokes,…
Dinner, Gluten-Free, Recipes, Soups & Stews, Spring, Vegan, Vegetarian, Winter
Vegan Asparagus Soup
Ready in just 35 minutes, this vegan asparagus soup is rich and creamy without any dairy! Made with fresh asparagus, potatoes, lemon and dill, this…
Beverages, Gluten-Free, Recipes, Spring, Vegan, Vegetarian
Lavender Latte
The coziest coffee drink! This lavender latte is made with espresso, your milk of choice, and sweetened with a quick and easy-to-make lavender simple syrup.
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