Appetizers, Gluten-Free, Recipes, Salads, Vegetarian
Tomato Mozzarella Salad with Garlic Scape Pesto
This week, I found myself at the farmer’s market, not once, but twice! Like, in the matter of two days. I seriously can’t help myself…
Appetizers
Appetizers, healthy eating, Recipes, Salads, Travels, Vegan, Vegetarian
Thai Farm Cooking School and Recipe for Papaya Salad
While in Chiang Mai (northern Thailand), I had the pleasure of taking a Thai cooking class at Thai Farm Cooking School. Definitely one of the…
Appetizers, Gluten-Free, healthy eating, Recipe ReDux, Recipes, Salads, Vegetarian
Arugula & Caramelized Fennel Salad with Toasted Breadcrumbs
Disclosure: I received free samples of Breton Gluten Free Original with Flax and Breton Gluten Free Herb and Garlic from Dare Foods Incorporated mentioned in…
Appetizers, Dinner, Gluten-Free, healthy eating, Recipe ReDux, Recipes, Soups & Stews, Vegetarian
Immersion blender & White Bean, Rosemary and Kale Soup
With just four days until Christmas, this Recipe ReDux we’re talking kitchen gadgets for some gift-giving inspiration. One of my favorite kitchen gadgets, especially…
Appetizers, healthy eating, Recipe ReDux, Recipes, Vegetarian
Baked Mac N’ Cheese Bites
This month’s Recipe Redux theme takes us on on a trip down vacay memory lane. We were asked to reflect on a memorable…
Appetizers, Gluten-Free, Recipes, Salads, Vegetarian
Summer Peach Salad
Summer. Summer. Summer-time. It’s been super hot and humid in Boston this season which is keeping me far far away from the oven and…