The indulgent taste and texture of real whipped cream, minus the dairy! Dairy-free coconut whipped cream is the perfect dessert topping for vegans, lactose-intolerant, and…
Ever struggle with meditation? This week on #mindfulmonday, I share the secret to meditation you’ve been waiting for that will dramatically change your practice.
I…
Gluten-Free, Recipe ReDux, Recipes, Snacks, Summer, Vegetarian
Dehydrated Parmesan Truffle Zucchini Chips
Dehydrated zucchini chips flavored with truffle oil & sprinkled with grated parmesan cheese for a nutrient-packed snack.
I was a little intimidated by this…
This past weekend was spent in the beautiful state of Vermont, near Burlington, at Smuggler’s Notch Resort for Blog Brûlée. My attendance at Blog…
Ever wonder how to stop comparing yourself to others? Then this Mindful Monday post is for you.
“The flower in the field is not comparing…
Side note: I just placed my blog on Bloglovin. So if that’s how you stay up-to-date on your fav blogs, Follow my blog with…
Breakfast, Gluten-Free, Recipes, Summer, Uncategorized, Vegan, Vegetarian
Chia Pudding with Maple Roasted Figs & Toasted Walnuts
Disclaimer: I apologize in advance for my incessant fig puns. They’re just too figgin’ easy.
Sometimes, you just gotta get figgy wit it. Nah…