This whole-wheat pumpkin chocolate chip zucchini bread is easy to make and delicious for breakfast or snack or dessert!
It’s pumpkin season ya’ll! I’m always…
A recap of my 3 days in Prague – where to eat and what to see, including an awesome Prague Food Tour!Prague was my next…
Ready in just 30 minutes, these salmon fajitas are a quick weeknight sheet pan dinner. Roasting the peppers, onions and salmon all on one pan…
Recapping my 3 days in Copenhagen and sharing where to eat if you’re a foodie like me and what to see!
DAY ONE:
Walk around…
Because who wants to cook a meal from scratch every night?! Not me! I love eating leftovers but also finding creative ways to use leftovers…
This delicious green tea marinated salmon with Asian slaw is a colorful, flavor-packed dish that’s bursting with nutrients.This post is sponsored by Unilever as part…
Sharing a personal story today on the blog about why I stopped being vegetarian after 18 years and started eating meat again. Hey guys…this blog post…