Delicious and meat-free, vegetarian recipes. These recipes are healthy, simple and loaded with veggies. Every meal is packed with plant-based protein, fiber and delicious taste.
Happy Friday, friends!
In lieu of a Friday Favorites post, I’ve got a BIG favorite to share with you! Well two big favorites, actually.
First is…
No bake matcha cheesecake bites are creamy, delicious, and packed with green tea antioxidants. The perfect dessert to bring to your summer parties!
It…
Wholesome, light and refreshing, whole wheat Meyer lemon ricotta muffins are the perfect treat for Mother’s Day brunch.
This one’s for you, Ma.
Ever since moving away…
Ditch the bread for your next sandwich wrap and use nutrient-packed collard greens! Start with these collard green wraps with tofu and thai peanut sauce.
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A light, refreshing salad for springtime – asparagus pea and feta salad with lemon balm vinegar and fresh mint.
This month’s recipe…
A grown-up grilled cheese for spring! Asparagus and Brie Grilled Cheese is finished off with an arugula pesto to seal the deal.
Guys. It’s here!
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