Healthy Sweet Potato Skins
EASY | VEGAN | APPETIZER
The perfect and simple game day appetizer!
Roast sweet potatoes whole, let cool, cut in half and scoop out the insides. Roast skins for 10 minutes. Don't forget to brush with olive oil!
Add beans, tomatoes, jalapenos, and sour cream to a large bowl
Stir mixture together with the leftover sweet potato flesh
Fill roasted sweet potato skins with the mixture, add cheese if you'd like. Roast for 10-15 minutes.
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