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Strawberry Chia Jam

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  • Total Time: 30 minutes
  • Yield: Approx 1 pint 1x


Naturally thickened with chia seeds, this strawberry chia jam is quick and easy to make and absolutely delicious paired with peanut butter on toast!


  • 1 lb strawberries, stems removed and quartered
  • 2 tablespoons agave nectar
  • 2 tablespoons chia seeds


  1. Add strawberries and agave to a medium pot and cook over medium heat, stirring frequently, for approximately 10 minutes, or until strawberries are cooked down. Mash the strawberries with a fork or potato masher to create a sauce-like consistency. Cook down for an additional 5 minutes.
  2. Remove from heat. Stir in chia seeds and let sit to thicken and cool, about 15-20 minutes.
  3. Pour into a glass jar and store in the refrigerator.
  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Category: Jam
  • Cuisine: Spread

Keywords: jam, strawberry, chia