Happy Friday ya’ll!csa - 1I’m back with another episode of What’s In My CSA Box! This week we uncover what the heck to do with kohlrabi, zucchini, parsley, beets, and spring onions. Tune in for some culinary and nutrition inspiration.

Tell me, have you ever tried kohlrabi? What are some of your favorite ways to use it?

Leave a Comment

Note: Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.


  1. Anna

    I love kohlrabi! Greens get chopped up in salads and the rest gets peeled and eaten raw. Yum!